Hello beloved foodies around the world!
Born in Beijing, grew up in Vancouver and currently studying in Toronto, I am a part-time vagabond, part-time student and full-time foodie. My hobbies include long walks to the kitchen and spontaneous foodventures. Occasionally I like to cook up a storm in the kitchen but the results may or may not be edible.
Toodles for now and hope your eyes are hungry!
*If you have any questions, comments or concerns, please feel free to contact me at firstname.lastname@example.org*